Delivery Hours: from Sundays to Fridays 9:00 AM - 5:00 PM
Pick-up Location for Delivery: A.S. Fortuna or Yati, Liloan
Store Address: LutongBalay.com, Bite Boulevard, Yati Liloan, Cebu, Philippines, 6002
Lutong Balay
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Goat Caldereta
Caldereta is a Filipino stew that typically features tender meat, often goat or beef, cooked in a flavorful sauce made with tomatoes, bell peppers, onions, garlic, and liver spread. This hearty and rich dish is a staple at special occasions and gatherings in Filipino households due to its vibrant color and bold flavors. Goat caldereta specifically highlights the use of goat meat simmered with tomatoes, bell peppers, carrots, and olives to create a deliciously comforting meal enjoyed during festive celebrations.
(Uncle Chad's Recipe)
Kanding Paklay
Paklay (kanding) in Cebuano, is a popular Filipino dish from the Visayas region. It is traditionally made with goat innards like intestines, liver, kidneys, and heart, cooked with vegetables and spices such as ginger, chilies, and native herbs. This flavorful and aromatic dish showcases the creativity of Filipino cuisine in making the most out of ingredients that are often overlooked. Paklay is often enjoyed with rice and is a favorite among those who appreciate hearty and adventurous dishes in Filipino cuisine.
(Mommy Nancy's Recipe)
Chinese Ngohiong / Ngoyong
Our Ngohiong is unlike any you've had before. We use only the finest ingredients and traditional techniques to create a truly authentic experience. Each bite is a symphony of textures and tastes, leaving you wanting more.
(Original Recipe: Papa Kima's Recipe)
Spanish-Style Bangus Sardines
Whether you're a seasoned seafood connoisseur or just starting to explore the wonders of Bangus, our Spanish-style sardines will tantalize your taste buds. This Filipino favorite transforms whole milkfish into a symphony of savory flavors.
(Mama Jerlyn's Recipe)
Spanish Sardines
There's something truly special about a home-cooked meal. Our Spanish-style sardines capture that essence, offering a taste of Europe prepared with love and care. Whether you're a seasoned home cook or just starting your culinary adventure, these sardines are the perfect way to experience authentic Spanish flavors right in your own kitchen.
Our story is steeped in generations of family recipes, passed down with love and care. We specialize in Filipino-Chinese classics like the Chinese ngohiong and the caldereta. But our passion for food extends far and wide, offering delectable Spanish-style Sardines and a selection of other international favorites.
Testimonials
"Their Ngohiong is the bomb! Seriously, Nindot gyud ilang Ngohiong!"
Mike
"Nag-away ang akong pamilya kung kinsa ang makakuha sa katapusang piraso sa Caldereta."
Mama Bear Sarah
"Never thought I'd love sardines again, but these Spanish-style ones are a game-changer. Thanks"
David
Frequently Asked Questions
We offer two convenient ways to order:
1. SMS: Simply send us an SMS at +639662312844. 2. Email: Send us an email at [email protected]
Make sure to also state the quantity and your address with the order.